Hi Everyone! I’m Alyssia Sheikh, and welcome to Mind Over Munch! Your all-encompassing resource to food, health, fun, and a community built around encouragement, passion and positivity.

 

Here on the Mind Over Munch website, you’ll find delicious recipes that are guilt-free and figure-friendly alternatives to your favorite foods (and more!) without sacrificing any flavor. I was a group fitness instructor and personal trainer for years, and while I love exercise–I’ll be the first to say that weight loss, weight maintenance, and muscle gain are mostly dependent on diet (although a good balance of diet, exercise, and rest are all crucial to incorporate into your regular regimen!).

 

Through this resource, you’ll find recipes that are appropriate for you regardless of your fitness and health goals or lifestyle choices. These recipes are NOT just for people dieting–these are for people who want to maintain a healthy lifestyle and still be able to enjoy the foods they love!

 

My recipes are lighter than their origins, meaning they are lower in unhealthy fats and calories, and higher in protein and overall nutrition. Take a look around the site and find some recipes you’d like to try! They’re all easy, and I’m a busy girl so most are quick to make! If you have any questions, fill out the form below, and be sure to subscribe to be updated on all the newest happenings of Mind Over Munch!

Recent Videos
Recent Recipes

Vegan Fudgesicles

These fudgesicles are SO refreshing on a hot day! They are deliciously creamy and absolutely vegan! Cut back on fat by using the lite coconut...

Broccoli Nuggets

These little nuggets are packed with veggies! It’s easier to get kids to eat veggies when the veggies taste good! Ingredients 2 3/4 1/2 1...

Burrito Bowl in a Mug

Making a single serving of rice is easier than you might think! Woohoo for weeknight burrito bowls! Ingredients 1⁄4 1⁄2 Cup Cup rice water...

French Toast in a Mug

French toast is surprisingly easy to healthily. Want portion control help? Put it in a mug! Ingredients 1 1 2 1 1⁄4 1⁄8 1 slice of Tbsp Tbsp tsp...