The BEST strawberry lemonade recipe using fresh strawberries & your favorite store-bought or homemade lemonade! How to make strawberry lemonade with strawberry puree in a blender. Deliciously sweet, with a satisfying tartness, and oh-so-refreshing.
Course Drinks
Cuisine American
Diet Low Calorie
Keyword homemade strawberry lemonade, how to make strawberry lemonade, lemonade with strawberries, pink lemonade, strawberry lemonade, strawberry lemonade recipe
In a bowl, combine strawberries with granulated sugar and toss to coat. Allow to sit and macerate for at least 30-60 minutes, or up to a few hours for a sweeter flavor.
Add macerated strawberries to blender with 1 cup lemonade.
Blend until extremely pureed and smooth. Let it go for at least 1-2 minutes to get it as fine as possible.
Pour mixture through a fine-mesh sieve to remove pulp.
Add to a pitcher and combine with 2 cups lemonade, stirring to integrate. Chill in the fridge for an hour before serving.
Serve over ice and enjoy!
Yields ~6 cups (48oz) strawberry lemonade.
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Notes
Nutrition for strawberry lemonade made with store-bought lemonade:Per 1 cup (8oz): 108 calories | 0.2g fat | 27g carbs | 1.5g fiber | 24g sugars | 0.5g proteinNutrition for strawberry lemonade made with my homemade lemonade:Per 1 cup (8oz): 83 calories | 0.2g fat | 21g carbs | 1.5g fiber | 18g sugars | 0.5g proteinNutrition for strawberry lemonade made with my low-sugar lemonade:Per 1 cup (8oz): 68 calories | 0.2g fat | 21g carbs | 1.5g fiber | 14g sugars | 0.5g protein