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Maple Bacon Crock Pot Pork Loin Roast

Print Recipe
Slow Cooker Pork Roast
Prep Time 10 minutes
Cook Time 5 hours
Total Time 5 hours 10 minutes
Servings 12 servings, 3 lbs
Calories 273
Author Alyssia Sheikh

Ingredients

  • 3 lbs boneless pork loin trimmed
  • 2 Tbsp maple syrup
  • 1 Tbsp coconut sugar
  • 8 slices bacon

Instructions

  • In a bowl, mix together maple syrup and coconut sugar. Brush on top of pork loin.
  • Wrap pork loin with bacon, either all the way around or just over the top. Place in the crock pot or slow cooker and cook on low for 4-5 hours.
  • At the end, broil the pork for 2-3 minutes to crisp the bacon, if desired.
  • Serve and enjoy!
  • Yields 12 servings (~4-oz ea.) of maple bacon crock pot pork loin.

Video

Notes

*Nutrition calculated using boneless pork tenderloin.

Nutrition

Serving: 4oz | Calories: 273kcal | Carbohydrates: 3g | Protein: 23g | Fat: 17g | Sugar: 3g