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Iced Coffee Ice Cubes
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Homemade coffee ice cubes for the best homemade iced coffee drinks – that never get watered down!
Course
Drinks
Cuisine
American
Diet
Diabetic, Gluten Free, Low Calorie
Keyword
coffe ice cubes, coffee cubes for iced coffee, cold brew iced coffee, homemade iced coffee, how to make iced coffee at home, ice coffee, iced coffee
Prep Time
5
minutes
mins
Freeze Time
4
hours
hrs
Total Time
4
hours
hrs
5
minutes
mins
Servings
16
ice cubes
Author
Alyssia Sheikh
Ingredients
2
cups
brewed coffee
cooled (or cold brew)
3
cinnamon sticks
or 1 tsp ground cinnamon
1
ice cube tray
Instructions
Brew coffee and allow to cool.
(Around 2 cups of coffee will be sufficient to fill most standard ice cube trays.)
Add a few cinnamon sticks (or 1 tsp ground cinnamon) into coffee and stir. Steep in fridge for 4-6 hours.
After steeping, remove cinnamon sticks and pour coffee into ice cube tray(s). Freeze overnight.
When ready to enjoy, carefully remove cubes from ice cube tray, add to a glass, and pour in cold coffee or cold brew!
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