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DIY Starbucks Matcha Lemonade Recipe

Homemade Matcha Lemonade Recipe

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How to make matcha lemonade with just 3 ingredients! A fun DIY Starbucks matcha lemonade recipe that’s ready in minutes.
Course Drinks
Cuisine American
Keyword homemade matcha lemonade, how to make matcha lemonade, matcha green tea lemonade, matcha lemonade, matcha lemonade recipe, starbucks matcha lemonade
Prep Time 5 minutes
Chill Time 1 hour
Total Time 1 hour 5 minutes
Servings 2 cups
Calories 22
Author Alyssia Sheikh

Ingredients

Instructions

  • Prepare fresh squeezed lemonade and chill in the fridge, or acquire your favorite store-bought lemonade.
  • Use a fine mesh sieve to sift matcha powder and remove any clumps.
  • Add cold water to a mason jar, followed by sifted matcha. Shake vigorously for about 20 seconds, until integrated.
  • Pour lemonade into jar and stir/shake to combine.
  • If needed, chill for about an hour in the fridge. Serve over ice and enjoy!
  • Yields 2 cups (16oz) homemade matcha lemonade.

Video

Notes

Nutrition for drink made with homemade lemonade & cane sugar simple syrup:

Per 1 cup (8oz):
37 calories | 0g fat | 10g carbs | 0.5g fiber | 8.5g sugar | 0.5g protein

Nutrition for drink made with homemade lemonade & sugar free simple syrup:

Per 1 cup (8oz):
7 calories | 0g fat | 10g carbs | 0.5g fiber | 0.5g sugar | 0.5g protein

Nutrition for drink made with homemade lemonade & low sugar simple syrup:

Per 1 cup (8oz):
22 calories | 0g fat | 10g carbs | 0.5g fiber | 4.5g sugar | 0.5g protein

Nutrition

Serving: 1cup | Calories: 22kcal | Carbohydrates: 10g | Protein: 0.5g | Fiber: 0.5g | Sugar: 4.5g