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Mango Peach Breakfast Smoothie Bowl
Print Recipe
Prep Time
5
minutes
mins
Total Time
5
minutes
mins
Servings
1
serving
Calories
345
Author
Alyssia Sheikh
Ingredients
Breakfast Smoothie Bowl:
1
cup
mango
frozen
½
cup
peach slices
frozen
1
frozen banana
⅓
cup
coconut milk
Topping Ideas:
coconut flakes
chia seeds
chopped pistachios or almond slivers
strawberries or blueberries
kiwi
sliced
fresh mint
chopped
Instructions
Add all ingredients to a blender and blend until smooth. It should be nice and thick!
Transfer to a bowl, add favorite toppings, grab a spoon and enjoy!
Yields 1 mango peach breakfast smoothie bowl.
Video
Notes
*Nutrition provided for breakfast smoothie bowl mixture without optional toppings.
Nutrition
Serving:
1
breakfast smoothie bowl
|
Calories:
345
kcal
|
Carbohydrates:
56
g
|
Protein:
4
g
|
Fat:
13
g
|
Fiber:
6
g
|
Sugar:
39
g