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Pineapple Kale Smoothie Recipe

Lean & Green Breakfast Smoothie

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Pineapple & Kale Smoothie Recipe
Prep Time 5 minutes
Total Time 5 minutes
Servings 1 serving
Calories 199
Author Alyssia Sheikh

Ingredients

  • ½ cup frozen kale
  • ½ cup frozen pineapple
  • ½ cup yogurt of choice
  • ¼ cup Sunsweet® Amaz!n™ Prune Juice

Instructions

  • Add all ingredients to a blender and blend until smooth.
  • Serve and enjoy!

Notes

*Nutrition provided below for smoothie made with Greek yogurt.

Nutrition

Serving: 1smoothie | Calories: 199kcal | Carbohydrates: 28g | Protein: 14g | Fat: 2g | Fiber: 3g | Sugar: 20g