Keto No Bake Coconut Cookies

If the sweet, indulgent taste of these low carb cookies isn’t enough to make them worth trying, how about considering they’re keto NO BAKE cookies?! With just 5 ingredients and no oven needed, these no bake coconut cookies couldn’t be easier.

Course Dessert

Cuisine American

Keyword coconut, coconut cookies, cookies, keto, keto cookies, low carb, low carb cookies

Prep Time 15

Total Time 2 15

Servings no bake coconut cookies

Calories 175

Author Alyssia Sheikh

Ingredients

2 cups unsweetened coconut shreds
⅔ cup coconut oil
⅓ cup low-carb liquid sweetener/fiber syrup
½ tsp vanilla
¼ tsp salt

Instructions

In a large mixing bowl, combine all ingredients. Mix well to integrate.
Use damp hands to form into cookie shapes. (I used a regular 4-teaspoon cookie scoop to help me portion my cookies!)
Place shaped cookies on a flat plate or tray and allow to firm up in the fridge (2-4 hours, or overnight).
Serve and enjoy!
Store in an airtight container in the fridge, or in the freezer to prevent overindulging!
Yields ~16 keto no bake coconut cookies.

Video

Notes

*Per 1 keto no bake coconut cookie: 1g net carbs.

Nutrition