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Edamame Hummus Recipe

Easy Edamame Hummus Recipe

Print Recipe
Prep Time 5 minutes
Total Time 5 minutes
Servings 8 servings, 1 cup
Calories 61

Ingredients

  • 1 cup edamame shelled
  • 1 Tbsp olive oil
  • 2 cloves garlic
  • 2-3 Tbsp fresh basil
  • 1 Tbsp tahini
  • 1 Tbsp lemon juice
  • 1-2 Tbsp water
  • ½ tsp cumin
  • ½ tsp salt
  • pinch of black pepper to taste

Instructions

  • Add all ingredients to a food processor and blend until smooth.
  • Serve with your favorite dippers and enjoy!
  • Yields ~1 cup edamame hummus.

Video

Notes

*Per 2 Tbsp serving: 1g net carbs.

Nutrition

Serving: 2Tbsp | Calories: 61kcal | Carbohydrates: 3g | Protein: 3g | Fat: 4g | Fiber: 2g | Sugar: 1g