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How to make a simple dukkah yogurt dip with yogurt, lemon juice, olive oil, and homemade dukkah seasoning. Delicious served with pita, crackers, or veggies for dipping!
Course Dip, Snack
Cuisine Mediterranean
Keyword dukkah yogurt, dukkah yogurt dip
Prep Time 2 minutes mins
Total Time 2 minutes mins
Servings 1 cup
Calories 34
1 cup plain yogurt ½ lemon, juiced drizzle of olive oil 2-3 Tbsp dukkah seasoning (see recipe above)
Combine yogurt, lemon juice, and a drizzle of olive oil in a bowl, stirring to integrate.
Add a few tablespoons of dukkah spice mixture on top and serve with your favorite dippers!
Serving: 2 Tbsp | Calories: 34 kcal | Carbohydrates: 4 g | Protein: 2 g | Fat: 1 g | Sugar: 2 g