Jamaican Jerk Salmon

In The Air Fryer


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The air fryer is a terrific way to cook jerk-seasoned salmon filets and side veggies quickly because they cook together at the same time!


The result is moist, crispy salmon for dinner and perfectly cooked veggies, all in just 15 minutes!


Get the recipe

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Jerk Salmon in the Air Fryer with Veggies

An easy, breezy Caribbean dinner you’ll want to enjoy again and again.

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Prep Time: 5 Min

2 salmon filets 2 Tbsp DIY jerk seasoning 2 lemons, sliced 1½ cups baby potatoes, whole 15 asparagus spears, cut to fit air   fryer basket drizzle of oil salt, to taste pepper, to taste

Cook Time: 15 Min


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Step 1

Prep your salmon. Brush each salmon filet with oil and sprinkle jerk seasoning onto each filet.

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Step 2

Prepare your veggies. To prepare veggies, add baby potatoes and asparagus spears into separate bowls. Drizzle each with oil and toss with seasonings to coat.

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Step 3

Add your potatoes into your air fryer and cook for 5 minutes

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Step 4

Next, add asparagus into the air fryer and cook for 4 more minutes.

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Step 5

Finally, place salmon into air fryer on top of asparagus, layering a few lemon slices on top of each filet. Cook for 6 more minutes.

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Step 6

Serve and enjoy! Serve jerk salmon and veggies on a plate, top with optional mango salsa!

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