Chocolate Peppermint Martini Mocktail

This is the ultimate Christmas mocktail recipe: a chocolate peppermint martini mocktail served in a candy cane crusted glass! Delightfully festive and deliciously simple, made with only 4 ingredients.

Course Drinks

Cuisine American

Keyword candy cane martini mocktail, chocolate martini mocktail, chocolate peppermint martini mocktail, christmas mocktails, martini mocktail

Prep Time 15

Total Time 15

Servings drinks

Calories 239

Author Alyssia Sheikh

Ingredients

Martini Mocktail

1¼ cups milk of choice
¼ cup sweetened condensed milk
1½ Tbsp chocolate syrup (or ½ tsp cocoa powder, blended in)
¼ tsp peppermint extract

Serving Glasses

martini glasses
chocolate syrup
crushed peppermint candies

Instructions

Serving Glasses

Crush peppermint candies if needed, then add to a shallow dish or plate.
Onto a separate shallow dish or plate, squeeze or drizzle chocolate syrup in a circle shape, about the size of the rim of your martini glasses.
Dip clean glass in chocolate syrup, then into the plate of peppermint to coat all the way around the rim.
Chill glasses in the fridge until ready to serve.

Chocolate Peppermint Martini

Whisk together all drink ingredients in a measuring cup until integrated, or blend in a blender.
Optional: Chill 20-30 minutes before serving.
Pour into prepared martini glasses and enjoy!

Video

Nutrition