Spooky Halloween Blood Punch
This spooky Halloween blood punch is equal parts tasty and terrifying! How to make a bloody hand Halloween punch with floating ice hands that glow under a blacklight.
Red Halloween Punch
- 1 cup orange juice
- 1 cup apple juice
- 1 cup cranberry juice
- 1 cup red grape juice
- 4 cups water
Freeze Hand Ice Cubes
Open tonic water and allow the carbonation to settle for a few minutes.
Pour tonic water into food safe gloves, leaving enough space to tie a knot.
Add filled and tied gloves to a flat tray and freeze 4 hours or overnight, until solid.
Prep & Chill Punch
Add all punch ingredients into a large pitcher or container, stirring to combine.
Chill for at least 1 hour in the fridge.
Add chilled punch into a serving bowl.
Remove frozen gloves from freezer. Wipe each frozen glove with a hot wet paper towel to help loosen the glove from the ice inside.
Cut away knot at top of glove, then continue to cut and peel the rest of the glove away from the ice hand.
Add ice hands into bowl with chilled red punch (with glow-in-the-dark witch fingers, if desired). Serve under a blacklight to make the ice hands glow!
Serving: 1cup | Calories: 54kcal | Carbohydrates: 14g | Sugar: 12g