How to Freeze Sandwiches for Lunch Meal Prep - Deli Freezer Sandwiches
Prep Time 5mins
Cook Time 3mins
Total Time 8mins
Author Alyssia Sheikh
2slicesbread of choice
2Tbspspreads & condiment(s) of choice
2slicesdeli meat of choice
1 tomato slice*only IF you grill/panini press your sandwiches before freezing!
2slicescheese of choice
Arrange slices of bread on work surface (as many slices as your desired number of freezer sandwiches).
Layer on sandwich fillings assembly-line style!
Start with your spreads—I used pesto on some of my sandwiches and mustard for the others, but you could also use hummus or another freezer-friendly sandwich spread.
Next, add a few slices of deli meat of choice on top, followed by sliced tomato*, sliced cheese, and top bread slice. (*Omit tomato if you DO NOT plan to grill/panini press your sandwiches before freezing!)
To grill/press sandwiches before freezing, preheat panini press. Add assembled sandwiches and grill as desired. Allow grilled sandwiches to cool before packaging and storing.
If you DO NOT want to grill your freezer sandwiches before freezing, package and store as-is. (You can always grill them later!)