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Gluten Free Pizza Waffles, savory waffles, dinner waffles, how to make healthy waffles, brown rice flour waffles, waffle maker pizza, easy waffle recipe

Gluten Free Pizza Waffles Recipe

Print Recipe
Prep Time 20 minutes
Cook Time 10 minutes
Total Time 1 hour 30 minutes
Servings 3 servings
Calories 407
Author Alyssia Sheikh

Ingredients

Pizza Waffles Batter:

  • 3 eggs
  • ½ cup almond milk or milk of choice
  • 1 Tbsp coconut oil
  • ½ tsp salt
  • 1 cup brown rice flour
  • 2 tsp Italian seasoning
  • ½ tsp baking soda

Pizza Mix-Ins:

  • ⅓ cup shredded mozzarella cheese
  • ⅓ cup mini pepperoni
  • ½ plum tomato chopped
  • ⅓ cup green bell pepper chopped
  • or any pizza mix-ins that you enjoy!

Toppings:

  • ½ –1 cup warm pizza sauce
  • shaved parmesan

Instructions

  • In a large mixing bowl, whisk eggs until frothy.
  • Stir in milk, coconut oil, and salt, whisking well to combine.
  • Add in flour, Italian seasoning, and baking soda, whisking until there aren’t any lumps left.
  • Cover bowl and allow to sit at room temperature for one hour, or overnight in the fridge. (This will help your batter thicken and pancakes get fluffy!)
  • After batter rests, stir in pizza mix-ins.
  • Preheat your waffle maker. Cook according to waffle maker directions. (Mine needs about 4 minutes per waffle.)
  • Serve topped with warm pizza sauce and parmesan and enjoy!

Video

Notes

Yields 3 pizza waffles, using a round, 7-inch diameter Belgian waffle iron.

Nutrition

Serving: 1pizza waffle | Calories: 407kcal | Carbohydrates: 44g | Protein: 16g | Fat: 20g | Fiber: 3g | Sugar: 1g