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Lemonade Iced Coffee Recipe

Lemonade Iced Coffee

  • Author: Alyssia Sheikh
  • Prep Time: 2 minutes
  • Total Time: 2 minutes
  • Yield: 1 serving 1x


Like a DIY Arnold Palmer, but with iced coffee instead of black tea. Sweet, lemony, and fantastically fizzy!



1 cup cold coffee or cold brew (or ½ cup cold brew concentrate + ½ cup water)

2 tsp coconut sugar simple syrup, to taste

1 scoop Four Sigmatic Mushroom Blend

1 lemon, juiced

ice cubes, to serve

splash of sparkling water


  • Blend together cold coffee/cold brew mixture, simple syrup, mushroom blend, and lemon juice until integrated.
  • Pour over ice, add a splash of sparkling water, and enjoy!


*Nutrition provided for lemonade iced coffee made with homemade coconut sugar simple syrup.


  • Serving Size: 1 drink
  • Calories: 22
  • Sugar: 4g
  • Fat: 0g
  • Carbohydrates: 7g
  • Fiber: 0g
  • Protein: 0g