Dehydrated Strawberries

Healthy snacks don’t get much easier than this! Just slice fresh strawberries into quarters, place on a baking sheet, and allow to bake slow and low for a few hours. The strawberries are naturally sweet, so NO added sugars or sweeteners are needed—just strawberries!

  • Author: Alyssia
  • Prep Time: 5 mins
  • Total Time: 5 mins
  • Yield: 2


  • 2 cups strawberries (quartered)


  1. Preheat oven to 200°F (95°C).
  2. Cut strawberries into quarters and place on a parchment-lined baking sheet, with their cut side up, curvy side down. Leave space between the berries for air flow.
  3. Bake 2 hours, flip each strawberry piece, and bake 2 more hours.
  4. Serve & enjoy!
  5. Lasts 3 days in an airtight container.
  6. Yields ~2 cups dehydrated strawberries


  • Serving Size: 1
  • Calories: 53
  • Carbohydrates: 13g
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