Matcha Lemonade

Matcha Lemonade

These vibrant pops take cool, refreshing lemonade to the next level! For the brightest color, most antioxidant power, and a naturally sweet (not earthy) taste, spring for high-quality matcha. The perfect treat for you and your main squeeze!


  • 1 cup freshly squeezed lemon juice
  • 1 Tbsp matcha green tea powder
  • 1/2 – 1 cup sweetener of choice
  • 9 cups water
  • Procedure

  • In a saucepan, bring 3 cups of water to a boil.
  • Remove from heat and stir in sifted matcha powder and sweetener of choice.
  • Once dissolved, add lemon juice and 6 cups of cold water.
  • Allow to chill in the fridge for 2 hours or longer.
  • Serve over ice and enjoy!
  • Or, pour into popsicle molds and freeze (6-8 hours, or overnight).
  • Yields 9 cups of lemonade, or ~18 popsicles.
  • *Nutrition calculated using a natural no-calorie sweetener.
  • 0g fiber | 1g sugars
  • Nutritional Info

    Serving: 1 cup
    9 servings
    Calories: 11

    • 25g Carbs

    • 0g Fat

    • 0g Protein

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