Lentil Patties

Lentil Patties

These vegan patties are hearty and full of flavor! Using simple, affordable ingredients, this healthy recipe is so easy to make. It costs just $0.68 per serving—and one serving is FIVE patties! YUM!


  • 1 cup cooked red lentils
  • 1 tsp cumin
  • 1 tsp garlic powder
  • 1 cup old-fashioned rolled oats
  • 1 tsp onion powder
  • pepper, to taste
  • salt, to taste
  • 1 sweet potato mashed
  • Procedure

  • Preheat oven to 350°F (180°C).
  • In a large mixing bowl, add all ingredients. Mix to combine.
  • On a baking sheet lined with parchment and sprayed, dollop mixture and press down lightly into patties, around ¼ inch thick. (I used an ice cream scoop to portion each patty.)
  • Bake for 30 to 35 minutes, until just beginning to brown on top and crisp on the outside.
  • Serve and enjoy!
  • Yields 10 patties.
  • Nutritional Info

    Serving: 5 patties
    2 servings
    Calories: 281

    • 54g Carbs

    • 3g Fat

    • 13g Protein

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